Tru Unripe Plantain

Unripe Plantain Flour is a 100% natural, gluten-free, and nutrient-rich alternative to regular flour. Made from carefully selected unripe plantains, peeled, dried, and finely ground, this flour is an excellent source of fiber, vitamins, and minerals. It is perfect for making swallow (e.g., plantain fufu), pancakes, breads, and smoothies.

Key Benefits:
Rich in Fiber – Supports digestion and gut health.
Low Glycemic Index – Helps regulate blood sugar levels, making it ideal for diabetics.
High in Potassium & Iron – Supports heart health and energy production.
Gluten-Free & Grain-Free – Suitable for people with gluten intolerance or celiac disease.
Versatile & Easy to Use – Can be used for baking, thickening soups, and making porridge or fufu.

Usage Ideas:
Make a healthy swallow (fufu) to pair with your favorite soups.
Create delicious pancakes, muffins, or breads.
Use as a thickener for soups and sauces.
Blend into smoothies for a nutritious energy boost.

Ingredients: 100% pure unripe plantain – no additives, no preservatives!

Storage: Store in a cool, dry place in an airtight container to maintain freshness.

Enjoy the natural goodness of unripe plantains in a convenient flour form!